< Aubergine chicken

Yield: 4 ppl

Time: 30 minutes

Notes: Serve with couscous and fresh coriander.

Ingredients

• 1 medium aubergine, chopped
• 1 onion, sliced
• 2 cloves garlic, crushed
• 4 chicken breasts, cubed
• 3 cups spinach (optional)
• 1 T Italian herbs
• 1 can chopped tomatoes
• Pinch of chilli
• 1 T fresh basil

Method

• Sauté oil and garlic.
• Add aubergine and fry for 5 minutes or until soft.
• Add chicken and fry for 7 minutes until cooked.
• Add spinach and wilt.
• Add seasoning and all herbs.
• Mix and simmer on low- medium for 10 minutes.